I-Gibberellin yovavanyo
Ikati.
KB09101K
Isampulu
I-bean sprout
Ukuqulunqwa umda
I-100ppb
Ixesha lokufudula
I-10 min
Ukucaciswa
10T
Imeko yokugcina kunye nexesha lokugcina
Imeko yokugcina: 2-8 ℃
Ixesha lokugcina: iinyanga ezili-12
Bhala umyalezo apha kwaye uthumele kuthi