Streptomycin & Dihydrostreptomycin Test Strip
Sample
Honey, raw milk, pork, fish, chicken, pasteurized milk, uht milk, milk powder, goat milk, goat milk powder.
Detection limit
Honey:20ppb
Raw milk: 70ppb
Pork, fish, chicken:50ppb
Goat milk, goat milk powder:Streptomycin:10-15ppb Dihydrostreptomycin:6-10ppb
Raw milk, pasteurized milk, uht milk, milk powder:Streptomycin:10-15ppb Dihydrostreptomycin:6-10ppb
Storage condition and storage period
Storage condition: 2-8℃
Storage period: 12 months
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