Ka la 1 Loetse, lichelete tsa CCTV li ile tsa pepesa boemo ba sulfur dioxide e feteletseng ho wolfberry. Ho ea ka tlhahlobo ea tlaleho, lebaka la ho feta tekanyo e ka 'na ea e-ba mehloli e' meli, ka lehlakoreng le leng, bahlahisi, barekisi ba tlhahiso ea wolfberry ea Chaena nakong ea tšebeliso ea sodium metabisulfite bakeng sa boemo ba "ntlafatso ea mebala". Ka lehlakoreng le leng, tšebeliso ea liindasteri sulfur fumigation. Ka ho eketsa kapa ho fumigation phekolo ea wolfberry, ho tla ba le palo e itseng ea masala a sulfur dioxide.
Ho ea ka litekanyetso tsa naha tse amehang tsa polokeho ea lijo, masala a sulfur dioxide ho wolfberry a fihlela litlhoko tse latelang: GB 2760-2014 National Standard for Food Safety, Standard for Use of Food Additives. Litholoana tse entsoeng ka holim'a metsi, boemo bo phahameng ba tšebeliso ea 0.05g/kg; litholoana tse omisitsoeng, boemo bo phahameng ba tšebeliso ea 0.1g/kg.
E le ho khotsofatsa tlhoko ea 'maraka ea tlhahlobo, Kwinbon e se e thakhola Sesebelisoa sa Tlhahlobo se Potlakileng sa Sulfur Dioxide ho sireletsa polokeho ea lijo.
Sulfur Dioxide Rapid Test Kit
Nako ea poso: Sep-06-2024