nkhani

1. Makhalidwe oopsa a zakudya zapafupi

Kuyipitsa kwachiberekero ndi chifukwa chachikulu chomwe chimawonongeka kwa chakudya. Malinga ndi mtundu wa National Chakudya ChoyimiraNsomba monomolla, Staphylococcus Aureus) sayenera kupezeka mu zakudya, pomwe zisonyezo tizilombo tomwe monga coliforms ziyenera kulamulidwa malinga ndi malire. Komabe, zakudya zapafupi zimatha kukumana ndi zoopsa zotsatirazi nthawi yosungirako ndi mayendedwe:

1)Kusinthasintha Kwachilengedwe:Kusintha kwa kutentha ndi chinyezi kumatha kuyambitsa mabotolo adoborganis, akufulumizitsa kuchuluka kwawo. Mwachitsanzo, utatha kusweka kozizira, lactic acid atawerengera mtundu wina wa yogurt yowonjezeredwa 50 - limodzi ndi maola 24, limodzi ndi nkhungu.

2)Kulephera Kulephera:Kutulutsa mu vacuum Patsamba kapena kuwonongeka kwa oteteza mabakisoni a Aerobic.

3)Kuyipitsidwa:Kusakanikirana zatsopano ndi zakudya zosanja zomwe ogulitsa kumatha kuyambitsa tizilombo toyambitsa matenda a exodenous.

2. Mkhalidwe wapano wowululidwa ndi mayesedwe

Cholinga cha 2024 chachitatu cholumikizirana cha zakudya zoyandikira pamsika kuwululidwa:

Mtengo Woyenerera:92.3% ya zikhalidwe zopembedza, ngakhale izi zikuyimira a 47% Kugwa poyerekeza ndi nthawi yoyambirira ya ashelefu.

Magulu Oopsa Kwambiri:

1) Zakudya zachinyontho (mwachitsanzo, chakudya chokonzeka, zinthu zabwino kwambiri): 7% ya zitsanzo zake zidatenga bakiteriya zonse zikuyandikira malire.

2) Zakudya zotsika kwambiri (mwachitsanzo, mkate, makeke): 3% adayesedwa ndi mycotoxins.

Nkhani zakubadwa:Zina zomwe zalowetsedwa pafupi kwambiri zidawonetsedwa zotupa zamagetsi chifukwa chomasulira mawu osakwanira, zomwe zimapangitsa kuti matembenuzidwe osayenera.

3. Zotsimikizira za Sayansi Kuchokera pa Ashelufu

Assols, moyo suli "choopsa" chosatetezeka koma cholosera chogwiritsidwira ntchito poyeserera kwa asodzi-moyo (ast). Zitsanzo Zimaphatikizapo:

Zinthu zamkaka:Pofika 4 ° C, alumali-moyo nthawi zambiri amakhala pa 60% ya nthawi yomwe amafunikira kuti athe kupeza malire.

Wosakazidwa:Ntchito yamadzi ikakhala <0,6, zoopsa zamagetsi ndizochepa, komanso alumali-moyo zimatsimikiziridwa makamaka ndi ma limid oxidation nkhawa.
Izi zikusonyeza kuti zakudya zapafupi pafupi ndi zinthu zosungidwa motsatira zikhalidwe zomwe zikugwirizana zimakhalabe zotetezeka, ngakhale kuti ziwopsezo zimachulukirachulukira.

4. Mavuto a Makampani ndi Kusintha Mapulogalamu

Mavuto omwe alipo

1)Mipata yomwe imayika matchulidwe a utoto:Pafupifupi 35% ya ogulitsa alibe njira zodziperekera kutentha kwa zakudya zapafupi.

2)Matekinolojeni achikale:Njira zachikhalidwe zachikhalidwe zimafunikira maola 48 chifukwa, kuwapangitsa kuti asayeneredwe kuti agawidwe mwachangu.

3)Kuyeretsedwa kwa Manda:Miyezo yamakono yadziko lapansi imasiyana malire a zinthu zachilengedwe zapafupi.

Malangizo Okhazikika

1)Khazikitsani makina amphamvu:

1. Limbikitsani ukadaulo wa ATP BILIMILINESTONCE MOYO WODZIPEREKA KWAMBIRI (ZINSINSI 30).
2. Kukhazikitsa ukadaulo wa blockChain kuti muchepetse deta yosungirako.

2)Kukulitsa miyezo:

1. Fotokozerani zofunikira zowonjezera zamagulu owopsa panthawi yomaliza.
2. Khalani ndi mwayi wowongolera wowongolera wowongolera EU reghite (EC) ayi 2073/2005, kutengera malo osungira.

3)Limbikitsani maphunziro ogula:

1. Onetsani mayesero enieni a nthawi yeniyeni kudzera pa QR Codes pa Cves.
2. Ogwiritsa ntchito "atachotsedwapo pamavuto omvera."

5. Malingaliro ndi Maganizo

Zambiri zamakono zikuwonetsa kuti zakudya zomwe zathetsedwa pafupi ndi kutha kukhala ndi microbecial yotsatira, komabe zoopsa zomwe zimapereka zikondwerero zimafunikiradi mikhalidwe. Ndikulimbikitsidwa kumanga kasamalidwe ka zolimba zokhudzana ndi opanga, ogulitsa, ndi oyang'anira, mogwirizana ndi matekinolojekiti oyeserera mwachangu ndi kukonzanso matekinolojekiti. Kuyang'ana M'tsogolo, kukhazikitsidwa kwa ma CD